*Optional departure times available for cruise ship passengers on specific cruise ship dates.

Enjoy a 5 hour return guided tour over the spectacular Remutaka Ranges to the Wairarapa region, home of world class culinary producers.

Enjoy a stop at C'est Cheese Artisan Cheese and Deli where where you can taste some of the amazing range of products made by New Zealand’s specialist cheesemakers. The tour then takes you to the world-class wine region of Martinborough, famed for its pinot noir, for a tasting flight at one of the premier local wineries with an artisan cheese platter. The next stop takes you to the boutique township - Greytown, where you can indulge in the exquisite creations of chocolatier Murray Langham at Schoc Chocolates.

Tour includes tasting fees at the three foodie stops! Opportunity for an optional lunch is provided at the vineyard (at guests' expense). Alternatively, guests can use this free time to visit the Martinborough Town Square.

The tour then returns to Wellington via the Remutakas and State Highway 2 for a 3:00pm drop off.

Information:

• Duration: 5 hours

• Start time: 1000 (Optional departure times available for cruise ship passengers on specific cruise ship dates.)

• Group size limits: 2 - 11

• Departs from Wellington i-SITE, cruise ship or from selected centrally located Wellington hotels

• Tour includes local guide, transportation and entry/tasting fees at the first three foodie stops.

• No exclusivity guaranteed. Guests may share the vehicle with others